Susana became the first female enologist in Argentina after graduating with honors from Don Bosco University in Mendoza in 1981.
Due to the male-dominated industry in Mendoza, her first job took her north to Salta where she changed Argentine wine history with her first vintage of premium Torrontés.
SIGNATURE BRIOSO WHITE BLEND
This wine is composed of similar parts of Semillón, Torrontés and Sauvignon Blanc from Altamira.
It's very aromatic with floral and citric notes intermixed with hints of white fruit, coming through as a fresh, subtle blend. It matured for 4 months in French oak barrels, 60% first use and 40% second use.
SIGNATURE ROSE
Susana decided to experiment with a new, fresh, aromatic and engaging rose made “a la Provencal” where the winemaking team applied similar techniques used for the whites: an early picking time and an extremely gentle pressing to get a very light-pink- red onion peel-salmon color.
The result: an unbeatable wine with fresh, citric, mineral and sweet red berries aromas.
@susanabalbowines
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